Want to make your cooking oil twice as healthy?

Posted by admin | Web Finds, Web Health Wellness | Sunday 17 May 2009 1:09 pm

For your HEART’S sake Mufa in Rahma Extra Virgin Olive oil helps reduce harmful cholesterol in the blood. Most types of oils don’t have as large an amount of MUFA (about 75%) as Rahma Extra Virgin Olive Oil. Now, even your regular cooking oil can offer you all these health benefits. All you have to do is add 500ml of Rahma Extra Virgin Olive Oil to 1.5ltr of it. This will double the level of MUFA, making it that much healthier.

Why only Rahma? Rahma Extra Virgin Olive Oil caomes from the first “pressing” of choice Meditteranean olives. It is extracted without using heat or chemicals and has no off flavours. As they versalite cooking medium, it blends perfectly with all salad ingredients. What’s more, you can also use it for cooking, baking and frying. By using this reach in Extra Olive Oil you might possibly avoid too using too much wrinkle creams on your face.

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